DICTADOR RUM COLOMBIA
Rum is an alcoholic beverage – a distillery of alcohol produced from squeezing sugar cane juice which around the world serves as a very broad base for many well-known cocktails. The history of Rum Dictator begins in the late 18th century when the “Cartagena” region of the new Granada now called Colombia comes to the governor Sabro Arangio to handle the collection of taxes for the Spanish colony of those times. The governor was quickly recognized by the locals due to his power and personality and was called by them a “dictator” which means “ruler of the state”. The governor fell very much in love with the place and also with the drink produced there- Rum, which was made from sugar cane alcohol and was the main product in the trade and economy of the locals. 180 years later in 1913 when the Dictator brand had already become well known and known around the world, one of his descendants found the distillery- “Distilleria Colombiana” and began to build and upgrade the quality of rum with aim to making it the highest quality and leading in this category. For most of the years of activity the founders have been devoted to perpetuating the legacy of the dictator dynasty. Colombia today is geographically one of the 3 largest countries in the world in growing fields of quality sugar cane and of course in producing quality rum. The brand is now gaining international recognition and great success around the world and in addition to alcohol, coffee and cigars have also been added, with the main emphasis on luxury and fashion in the design that blends in with the excellent quality of the products. The drink has won many medals in tasting competitions and has become a thing there in the field.
Rom Dictator 12 years
Made from fine sugar cane sugar in a continuous boiler distillation process and aged in oak barrels. Metallic color of light copper – aroma of honey and maple syrup and a suffix of tobacco and coffee. 700 ml. 40% alcohol.
Rum dictador 20 years of aging
Made from fine sugar cane sugar in a continuous boiler distillation process and aged in oak barrels. Amber color has a cherry / caramel / vanilla scent and a rich velvety taste and a chocolate-spiced chocolate finish. 700ml.
Rum dictador XO Perpetual 40% alcohol.
This is a special and fine blend of rum produced from several types of fine alcohol from sugar cane and which have been aged in various barrels of port / bourbon / cherry wine. At the end of the aging period the master blender of the distillery balances all the barrels and brings a wonderful combination of aroma and flavors. Has a shiny golden mahogany color + aroma of honey spiced with Colombian coffee and a great finish of stuffed chocolate. 700 ml. 40% alcohol.
BOTRAN RUM GUATEMALA
- Rum is an alcoholic beverage – a distillery of alcohol produced from the squeezing of sugar cane juice which around the world serves as a very broad base for many well-known cocktails. The production of most types of rum in the world is concentrated in the Caribbean / South America / Australia / islands and colonies in France.
- The brothers of the Butran family settled at the beginning of the last century in Guatemala in South America when they brought with them the tradition + rich experience from Europe to produce alcoholic beverages made from sugar cane distillation. Guatemala was considered a poor country whose inhabitants made their living mainly from local agriculture and the Butran family invested and developed the rum industry in a country that now provides respectable employment to its citizens. The rum in Guatemala has gained international recognition as a protected original product bearing the name of the country of geographical origin in which it is manufactured with the quality symbol of the components (PROTECTED DENOMINATION OF ORIGIN – PDO). The rum in Guatemala is considered one of the best in South America and the production takes care of the quality of the process and the rich ingredients as well as great emphasis on the quality of the barrels in which it is aged. The aging process is very strict and the rum is aged in American whiskey barrels or sherry port barrels which give it a unique aroma. The special distillation method is a “solar” method in which the uncompromising quality of the ingredients is very uncompromising, from the vintage of fine and selected sugar cane and to pure and clear mountain water that gives the drink the highest qualities.
White rum Botran Reserva Blanca
White rum distilled in the unique method “Solera” and aged in American whiskey barrels – has a balanced and soft golden straw color with a vanilla scent that is suitable for most types of cocktails and has the skill of mixing alcoholic beverages. Contents: 700 ml, 40% alcohol by volume, 6 bc. In a carton.
Butter dark rum 8 years
Dark rum is aged for up to 8 years in American sherry wine barrels with a vanilla aroma mixed with tropical fruits. Suitable for all types of cocktails, mainly based on soft drinks and fruit drinks. The ideal base for a famous and popular “Cuba Cocktail” cocktail. Capacity 700 ml, 40% alcohol by volume, 6 bc. In a carton.
Butter dark rum 12 years
Dark rum is aged for up to 12 years in American sherry wine barrels with a vanilla aroma mixed with dried fruit and cocoa beans. Very typical of Cuban rum and suitable for special cocktails based on bitter herbal drinks and lemon. Capacity 700 ml. 40% alcohol by volume. 6 BC. In a carton.
Butran dark rum 15 years
Dark rum is aged for up to 15 years in sherry and port wine barrels with a refined and spicy aroma of candied fruit ideal for drinking with an ice cube as well as for cocktails based on sparkling or spicy wines (vermouth) or various liqueurs. Capacity 700 ml. 40% alcohol by volume. 6 BC. In a carton.
Butteran dark rum 18 years
Dark rum is aged for up to 18 years in sherry and port wine barrels with a special aroma of vanilla-scented roasted cocoa beans. A wonderful base for cocktails with champagne or chocolate-based liqueurs as well as with lemon fruit drinks. Capacity 700 ml. 40% alcohol by volume. 6 BC. In a carton.
Rum Butran Jubilee 75 years
Festive package for the 75th anniversary of Rom Butran. A wonderful rum with a velvety aroma of apricot fruit and grapes. A unique package that includes a 500 ml 30-year-old rum bottle in American whiskey barrels and port and sherry wine barrels, plus 2 miniature 50 ml bottles, each defined as RUM B + RUM C. Rum B is seasoned with various spices with the addition of cinnamon. Rum C is spiced with several types of citrus and lemon juices and they come to give a wonderful illustration of the aromas and aroma that can be obtained from a fine rum when added to a cocktail. The 500 ml bottle is 40% alcohol while the 2 miniatures are 45% alcohol. The case is sold as a single unit of 600 ml.
JM RUM FRANCE
Rum is an alcoholic beverage – a distillery of alcohol produced from the squeezing of sugar cane juice which around the world serves as a very broad base for many well-known cocktails. The vast majority of rum production in the world is concentrated in the Caribbean / South America / Australia and a number of islands and colonies in France.
Rum JM is manufactured in Martinique / France while adhering to all the rules of the natural production process. The sugar cane is squeezed on the same day as they arrive at the distillery in order to produce the maximum quality of the juice. These quality products have no side effects unlike other industrial rum types in the process of aging the alcohol until the final product is obtained. According to the constitution, an old-fashioned Martinique rum can only be named if it has been aged in basements for at least 3 years or more in oak barrels.
BLANCO white rum 40% alcohol
Clear and light rum that serves as a wonderful base for cocktails. Extra rich fruit flavors of pineapple / banana with a pleasant spiciness. Won awards in tasting competitions.
Dark rum GOLD 50% alcohol
Dark rum that naturally gets its color during the aging process in wooden barrels without any artificial addition. Aroma of browned sugar with pralines of chocolate and coconut Suitable for fruit cocktails as well as for drinking with an ice cube.
Rum VSOP 43% alcohol
Aged in barrels for a minimum period of 4 years before filling. 3 years in bourbon barrels and in the fourth year transferred to aging in oak barrels. Aroma of delicate spiciness and lemon fruit. Excellent base for cocktails as well as for drinking with an ice cube.
Rum X or XO 45% alcohol
Aged in bourbon barrels for a minimum period of 6 years. Elegant rum with a delicate taste of spiciness and aroma of roasted nuts with lemon fruit. Greatly upgrades.
Rum hoped 1845 42% alcohol
Aged in oak barrels for a minimum period of 10 years. A special 170-year-old recipe produced in a limited edition (Limited Edition) fragrance of vanilla with a spicy spiciness reminiscent of special and important festive dishes.
Admiral Rodney Rum 40% alcohol
A blend aged in bourbon barrels for a minimum period of 10 years and named in honor and memory of the British Admiral George Rodney who liberated St. Lucia from the French at sea. The blend consists of a number of fine rum types that have been aged in bourbon barrels with a vanilla / caramel and honey scent. Considered one of the best in the premium rum category around the world
Rum Chairman's Reserve 40% alcohol
A special and fine rum which is also called in the English language “the rum of the forgotten barrels”. ” The master blender of the distillery had to look for the lost barrels in the basements of the St. Lucia distillery after a terrible fire that was there and find them another storage place. The rum in these barrels was aged in excellent quality which allowed Master Blend to produce a series of quality rum in a limited edition which is done even today. The aging period is between 6 and 11 years when the aging period is in bourbon barrels and then extension and maturity of another 6 months in oak barrels. Gilded dark rum with a scent of raisins and tropical fruits
RUM
CUBARI WHITE RUM
The famous SOUTH-AMERICAN base for many cocktails such as “CUBA-LIBRE”.
TREAMASTER DARK RUM
The traditional recipe of Jamaica. A perfect base for many cocktails.
Produced in Germany. con. 700 ml. 37.5% volume.
MATUBA RUM
White rum
“Matova” rum is an alcoholic beverage extracted from fresh juice of sugar cane. The drink is used as a very broad base for making punch ”and various cocktails. (Mojito and Cuba Libra).White rum – used for drinking (clean or with ice) and mixing, including mojito and cuba libra. The fruity drink has a delicate aroma of pepper.
- Made in: France.
- Capacity: 0.7 liters.
- Alcohol by volume: 40%.
Dark rum
“Matova” rum is an alcoholic beverage extracted from fresh juice of sugar cane. The drink is used as a very broad base for making punch ”and various cocktails. (Mojito and Cuba Libra). Dark rum – used for cooking as well as mixing cocktails and drinking. The drink has a golden hue with an aroma of vanilla and banana.
- Made in: France.
- Capacity: 0.7 liters.
- Alcohol by volume: 40%