A 15-year-old single malt from the Speyside region. An aroma of barley and gentle spices that give way to addictive caramel and rich vanilla. On the palate, thick and creamy with buttery biscuits, charred oak, candied citrus peels, and pastry notes. A long finish, carrying many of the earlier flavors, with the addition of apricot jam and butterscotch candies. No added color and non-chill filtered.
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